Articles with "encapsulated biopolymers" as a keyword



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Essential oils encapsulated by biopolymers as antimicrobials in fruits and vegetables: A review

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Published in 2021 at "Food Bioscience"

DOI: 10.1016/j.fbio.2021.101367

Abstract: Abstract Aromatic plants and their extracts have gained acceptance as natural alternatives to conventional antimicrobial agents. However, essential oils (EOs) extracted from plants often do not exert sufficiently potent effects on account of extrinsic interference… read more here.

Keywords: antimicrobials fruits; encapsulated biopolymers; essential oils; biopolymers antimicrobials ... See more keywords