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Published in 2017 at "International Journal of Dairy Technology"
DOI: 10.1111/1471-0307.12317
Abstract: A central composite design with a quadratic model was used to investigate the effects of three independent variables involved in the synthesis of iron-encapsulated cold-set whey protein isolate gel (WPI) on encapsulation efficiency (EE) and…
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Keywords:
set whey;
encapsulated cold;
whey protein;
iron ... See more keywords