Axially Chiral Shape-Persistent Encapsulating Agents
Sign Up to like & getrecommendations! Published in 2017 at "Synthesis"
DOI: 10.1055/s-0036-1590966
Abstract: In this review is presented the results of investigations during the last two decades on molecular recognition processes, mainly chiral host–guest systems insofar as they deal with intermolecular recognition events. Attention is devoted to those… read more here.
Keywords: encapsulating agents; chirality; chiral shape; shape persistent ... See more keywords
5-caffeoylquinic acid retention in spray drying of cocona, an Amazonian fruit, using hydrolyzed collagen and maltodextrin as encapsulating agents
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DOI: 10.1080/07373937.2020.1861004
Abstract: Abstract Cocona is native to Amazon, rich in 5-caffeoylquinic acid (5-CQA). The objective of this study was to evaluate the influence of the inlet air temperature (120-180 °C) and of the combination of encapsulating agents maltodextrin… read more here.
Keywords: encapsulating agents; acid retention; hydrolyzed collagen; retention spray ... See more keywords
Bioactive Compounds in Rosehip (Rosa canina) Powder with Encapsulating Agents
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DOI: 10.3390/molecules27154737
Abstract: Rosa canina pseudo-fruits contain interesting bioactive compounds. This work aims to evaluate the use of different biopolymers as encapsulating agents on the content of organic acids, minerals, fibers, phenols, carotenoids, and the antioxidant activity of… read more here.
Keywords: pea protein; bioactive compounds; encapsulating agents; rosa canina ... See more keywords