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Published in 2017 at "Nutrition Journal"
DOI: 10.1186/s12937-017-0249-2
Abstract: BackgroundDairy products are a major contributor to dietary SFA. Partial replacement of milk SFA with unsaturated fatty acids (FAs) is possible through oleic-acid rich supplementation of the dairy cow diet. To assess adherence to the…
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Keywords:
plasma phospholipid;
saturated fat;
dairy product;
sfa ... See more keywords