Oxygen-enriched fermentation of sodium gluconate by Aspergillus niger and its impact on intracellular metabolic flux distributions
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DOI: 10.1007/s00449-017-1845-4
Abstract: Different concentrations of oxygen-enriched air were utilized for sodium gluconate (SG) fermentation by Aspergillus niger. The fermentation time shortened from 20 to 15.5 h due to the increase of volumetric oxygen transfer coefficient (KLa) and the… read more here.
Keywords: oxygen; enriched fermentation; oxygen enriched; sodium gluconate ... See more keywords