Functional Foods Acceptability: A Consumers’ Survey on Bread Enriched with Oenological By-Products
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DOI: 10.3390/foods12102014
Abstract: In recent years, consumers have shown considerable attention to functional foods that can provide various benefits. At the same time, the awareness of the problem of waste generation from the agri-food supply chains has increased;… read more here.
Keywords: enriched oenological; functional foods; bread enriched; oenological products ... See more keywords