The Effects of Nutrition and Health Claim Information on Consumers’ Sensory Preferences and Willingness to Pay
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DOI: 10.3390/foods11213460
Abstract: As marketing tools, nutrition claims (NCs) and health claims (HCs) can be used to convey the nutritional properties and health benefits of food to consumers, but their respective effects on consumers’ perceptions of healthier meat… read more here.
Keywords: consumers sensory; omega enriched; health; sensory preferences ... See more keywords