Enriching Artemia nauplii with selenium from different sources and interactions with essential fatty acid incorporation
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DOI: 10.1016/j.aquaculture.2019.734677
Abstract: Abstract The production of high-quality marine fish fry is limited by the low survival observed during the larval phase, which is often attributed to dietary deficiencies of the diets at first feeding. Despite progress made… read more here.
Keywords: artemia nauplii; selenium different; essential fatty; enriching artemia ... See more keywords