Articles with "enrichment six" as a keyword



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Banana-peel-derived magnetic porous carbon as effective adsorbent for the enrichment of six bisphenols from beverage and water samples.

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Published in 2021 at "Food chemistry"

DOI: 10.1016/j.foodchem.2021.131948

Abstract: Functionalized magnetic nanoporous carbon derived from banana peel was synthesized through carbonization, porogenesis, carboxylation and magnetization using banana peel and was successfully used as a magnetic solid phase extraction (MSPE) material for the enrichment of… read more here.

Keywords: banana peel; water samples; enrichment six; six bisphenols ... See more keywords