Food environment research is needed to improve nutrition and well-being in Asia and the Pacific
Sign Up to like & getrecommendations! Published in 2021 at "Public Health Nutrition"
DOI: 10.1017/s136898002100241x
Abstract: Penny Farrell1, Cut Novianti Rachmi2, Georgina Mulcahy1, Matthias Helble3 and Anne Marie Thow1* 1Menzies Centre for Health Policy and Economics, School of Public Health, University of Sydney, Sydney, NSW2006, Australia: 2Reconstra Utama Integra, Kota Jakarta… read more here.
Keywords: needed improve; environment research; nutrition; research needed ... See more keywords
Perspective: Food Environment Research Priorities for Africa—Lessons from the Africa Food Environment Research Network
Sign Up to like & getrecommendations! Published in 2022 at "Advances in Nutrition"
DOI: 10.1093/advances/nmac019
Abstract: ABSTRACT Over the last 2 decades, many African countries have undergone dietary and nutrition transitions fueled by globalization, rapid urbanization, and development. These changes have altered African food environments and, subsequently, dietary behaviors, including food… read more here.
Keywords: food environment; food; environment research; food environments ... See more keywords
The Africa Food Environment Research Network (FERN): from concept to practice.
Sign Up to like & getrecommendations! Published in 2022 at "Global health promotion"
DOI: 10.1177/17579759221126155
Abstract: BACKGROUND Africa is contending with unhealthy food environments that are, in part, driving increasing rates of overweight, obesity and diet-related non-communicable diseases, alongside persistent undernutrition. This current paradigm requires expanded efforts - both in the… read more here.
Keywords: food environment; food; africa food; environment research ... See more keywords