Environmental Intervention in a University Canteen with Focus on Decision Guidance—Effects on Sale and Daily Consumption of Vegetables and Fruit
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DOI: 10.3390/ijerph181910443
Abstract: The purpose of the study was to evaluate whether an environmental intervention in a university canteen changes the sale and daily consumption of vegetables and fruit among canteen users. The intervention focused on decision guidance,… read more here.
Keywords: intervention; daily consumption; environmental intervention; sale ... See more keywords