Enzymatic and Non-Enzymatic Molecules with Antioxidant Function
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DOI: 10.3390/antiox10040579
Abstract: It is well known that the excessive production of reactive oxygen species (ROS) can lead to the peroxidation of membrane lipids, glycation/oxidation/nitration of proteins, inactivation of enzymes, DNA mutation and damage, and other alterations in… read more here.
Keywords: enzymatic molecules; molecules antioxidant; enzymatic non; non enzymatic ... See more keywords