Articles with "enzymatic ultrasound" as a keyword



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Effects of Enzymatic- and Ultrasound-Assisted Extraction on Physicochemical and Antioxidant Properties of Collagen Hydrolysate Fractions from Alaska Pollack (Theragra chalcogramma) Skin

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Published in 2022 at "Antioxidants"

DOI: 10.3390/antiox11112112

Abstract: Collagen hydrolysate were extracted from Alaska pollock skin using enzymatic (EAE), ultrasound (UAE), or combination of enzymatic and ultrasound (EAE+UAE) treatment. Control (C) was not treated with enzymatic or ultrasound. The extracts from C, EAE,… read more here.

Keywords: skin; enzymatic ultrasound; ultrasound assisted; collagen hydrolysate ... See more keywords
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Degradation of Exopolysaccharides from Lactic Acid Bacteria by Thermal, Chemical, Enzymatic and Ultrasound Stresses

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Published in 2021 at "Foods"

DOI: 10.3390/foods10020396

Abstract: During isolation, exopolysaccharides (EPS) from lactic acid bacteria are subject of thermal, chemical, enzymatic or ultrasound stress of different intensity that may affect macromolecular properties, for instance molecular mass or (intrinsic) viscosity. These parameters are,… read more here.

Keywords: degradation; thermal chemical; enzymatic ultrasound; chemical enzymatic ... See more keywords