Thermo-sensitive aqueous biphasic extraction of polyphenols from Camellia sinensis var. assamica leaves
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DOI: 10.1016/j.jtice.2017.02.018
Abstract: Abstract Tea is receiving great interests due to potential health benefits associated with long term consumption. Theaflavins, thearubigins and catechins presence in black tea possess high antioxidant capacity and biological activities. Concentration and extraction of… read more here.
Keywords: sinensis var; extraction; aqueous biphasic; thermo sensitive ... See more keywords