Lipids from the Marine World: Perspectives of an Organic Chemist†
Sign Up to like & getrecommendations! Published in 2017 at "European Journal of Lipid Science and Technology"
DOI: 10.1002/ejlt.201700166
Abstract: This report describes synthesis of novel structured triacylglycerols (TAGs) and diacylglyceryl ethers (DAGEs) of the 1-O-alkyl-sn-glycerol type constituting EPA and DHA as the sole fatty acids. One of two TAGs was comprised of a pure… read more here.
Keywords: methodology; epa dha; position; pure dha ... See more keywords
α-linolenic acid interconversion is sufficient as a source of longer chain ω-3 polyunsaturated fatty acids in humans: An opinion.
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DOI: 10.1002/lipd.12355
Abstract: α-linolenic acid (αLNA) conversion into the functionally important ω-3 polyunsaturated fatty acids (PUFA), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA), has been regarded as inadequate for meeting nutritional requirements for these PUFA. This view is… read more here.
Keywords: epa dha; linolenic acid; source; dha ... See more keywords
Is high oily fish intake achievable and how does it affect nutrient status in 8–9-year-old children?: the FiSK Junior trial
Sign Up to like & getrecommendations! Published in 2019 at "European Journal of Nutrition"
DOI: 10.1007/s00394-019-01981-y
Abstract: Purpose Most children do not meet dietary guidelines for fish intake. Fish is the main source of EPA (20:5n-3), DHA (22:6n-3) and vitamin D, but may replace better iron sources such as meat. We investigated… read more here.
Keywords: status; epa dha; intake; oily fish ... See more keywords
Exploring solutions for healthy, safe, and sustainable fatty acids (EPA and DHA) consumption in The Netherlands
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DOI: 10.1007/s11625-018-0607-9
Abstract: Advisory bodies such as the World Health Organization and the Dutch Health Council (DHC) recommend including fatty fish in one’s diet, based on the health benefits of their content of n − 3 poly unsaturated fatty acids… read more here.
Keywords: health; consumption; sustainability; epa dha ... See more keywords
Re-evaluating the dietary requirement of EPA and DHA for Atlantic salmon in freshwater
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DOI: 10.1016/j.aquaculture.2019.734870
Abstract: Abstract The requirement for eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) is recommended at 0.50–1.0% of the dry diet for juvenile Atlantic salmon (Salmo salar). Current commercial aquafeed formulations for Atlantic salmon tend to contain… read more here.
Keywords: requirement; dha; epa dha; atlantic salmon ... See more keywords
Omega-3 fatty acids ameliorate vascular inflammation: A rationale for their atheroprotective effects.
Sign Up to like & getrecommendations! Published in 2021 at "Atherosclerosis"
DOI: 10.1016/j.atherosclerosis.2021.03.003
Abstract: BACKGROUND AND AIMS Clinical trials have demonstrated reductions in major adverse cardiovascular events with purified high-dose eicosapentaenoic acid (EPA), independent of effects on lipids. We aimed to investigate whether omega-3 fatty acids reduce vascular inflammation,… read more here.
Keywords: epa dha; fatty acids; inflammation; omega fatty ... See more keywords
Effects of a Self-micro-emulsifying Delivery System Formulation Versus a Standard ω-3 Acid Ethyl Ester Product on the Bioavailability of Eicosapentaenoic Acid and Docosahexaenoic Acid: A Study in Healthy Men and Women in a Fasted State.
Sign Up to like & getrecommendations! Published in 2018 at "Clinical therapeutics"
DOI: 10.1016/j.clinthera.2018.10.014
Abstract: PURPOSE Intakes of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are associated with several potential health benefits, but standard ethyl ester (EE) formulations of these ω-3 fatty acids require the co-ingestion of fat for adequate… read more here.
Keywords: state; epa dha; bioavailability; formulation ... See more keywords
Gastrointestinal tolerance and plasma status of carotenoids, EPA and DHA with a fiber-enriched tube feed in hospitalized patients initiated on tube nutrition: Randomized controlled trial.
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DOI: 10.1016/j.clnu.2016.02.001
Abstract: BACKGROUND & AIMS During the first days of tube feeding (TF) gastrointestinal (GI) complications are common and administration of sufficient nutrition is a challenge. Not all standard nutritionally complete formulas contain dietary fiber, fish oil… read more here.
Keywords: status; trial; plasma; epa dha ... See more keywords
EPA and DHA have selective toxicity for PBMCs from multiple myeloma patients in a partly caspase-dependent manner.
Sign Up to like & getrecommendations! Published in 2019 at "Clinical nutrition"
DOI: 10.1016/j.clnu.2019.08.031
Abstract: Poly-unsaturated fatty acids (PUFAs) have been shown to have cytotoxic effects in both solid and non-solid tumors. Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are among the most studied PUFAs. The aim of the present… read more here.
Keywords: multiple myeloma; dha; epa dha; dha selective ... See more keywords
Plasma Concentrations of Long Chain N-3 Fatty Acids in Early and Mid-Pregnancy and Risk of Early Preterm Birth
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DOI: 10.1016/j.ebiom.2018.07.009
Abstract: Background Fish oil supplementation has been shown to delay spontaneous delivery, but the levels and clinical significance remain uncertain. We examined the association between plasma fatty acids quantified in pregnancy and subsequent risk of early… read more here.
Keywords: early preterm; risk; preterm birth; epa dha ... See more keywords
EPA:DHA 6:1 is a superior omega‐3 PUFAs formulation attenuating platelets‐induced contractile responses in porcine coronary and human internal mammary artery by targeting the serotonin pathway via an increased endothelial formation of nitric oxide
Sign Up to like & getrecommendations! Published in 2019 at "European Journal of Pharmacology"
DOI: 10.1016/j.ejphar.2019.03.022
Abstract: ABSTRACT At arterial sites of endothelial denudation and dysfunction, activated platelets contribute to vascular injury through the release of potent contracting factors such as serotonin (5‐HT). This study evaluated whether omega‐3 polyunsaturated fatty acids (PUFAs),… read more here.
Keywords: omega pufas; dha; epa dha; platelets induced ... See more keywords