Epicoccum sorghinum in food: occurrence, genetic aspects and tenuazonic acid production
Sign Up to like & getrecommendations! Published in 2018 at "Current opinion in food science"
DOI: 10.1016/j.cofs.2018.05.011
Abstract: Epicoccum sorghinum, a producer of tenuazonic acid (TeA), is frequently isolated from a variety of cereals and is considered one of the major component of sorghum grain-mold disease complex. Over the last decade, phylogenetic analyses… read more here.
Keywords: tenuazonic acid; epicoccum sorghinum; production; genetic aspects ... See more keywords
First Report of Epicoccum sorghinum Causing leaf spot on Bothriochloa ischaemum in Malaysia.
Sign Up to like & getrecommendations! Published in 2022 at "Plant disease"
DOI: 10.1094/pdis-03-22-0490-pdn
Abstract: Bothriochloa ischaemum (family Poaceae) is a perennial weed that can be found in borders of agricultural fields, pastures and roadsides in Malaysia. B. ischaemum is an important phytoremediation species in copper tailings dams (Jia et… read more here.
Keywords: bothriochloa ischaemum; rpb2; epicoccum sorghinum; isolate ... See more keywords
First Report of Leaf Tip Blight Caused by Epicoccum sorghinum on Phoebe bournei in Fujian, China.
Sign Up to like & getrecommendations! Published in 2023 at "Plant disease"
DOI: 10.1094/pdis-03-23-0465-pdn
Abstract: Phoebe bournei, belonging to the family Lauraceae, is indigenous to China, where it is a protected species. In March 2022, ca. 90% of 20,000 P. bournei saplings suffered from leaf tip blight in a sapling… read more here.
Keywords: leaf tip; tip blight; epicoccum sorghinum; phoebe bournei ... See more keywords