Control Method for Continuous Grain Drying Based on Equivalent Accumulated Temperature Mechanism and Artificial Intelligence
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DOI: 10.3390/foods11060834
Abstract: Grain drying is a complex heat and mass transfer process, which has the characteristics of a significant delay, multidisturbance, nonlinearity, strong coupling, and parameter uncertainty. Artificial intelligence (AI) control technology is suitable for solving such… read more here.
Keywords: continuous grain; grain drying; equivalent accumulated; artificial intelligence ... See more keywords