Articles with "erythorbyl" as a keyword



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Erythorbyl laurate as a potential food additive with multi-functionalities: Antibacterial activity and mode of action

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Published in 2018 at "Food Control"

DOI: 10.1016/j.foodcont.2017.11.008

Abstract: Abstract The antibacterial activity and mechanism of erythorbyl laurate were investigated to provide information on practical applications as a multi-functional food additive. Antibacterial susceptibility screening demonstrated that erythorbyl laurate exerted both bacteriostatic and bactericidal effects… read more here.

Keywords: antibacterial activity; erythorbyl; food additive; erythorbyl laurate ... See more keywords