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Published in 2022 at "International Journal of Geriatric Psychiatry"
DOI: 10.1002/gps.5782
Abstract: The increasing number of dementia patients has become a global social problem. Amino acids are known to be used as precursors of neurotransmitters in the brain. Amino acid mixtures as a supplement may be used…
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Keywords:
symptoms dementia;
essential amino;
behavioral psychological;
amino acid ... See more keywords
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Published in 2024 at "Journal of Cachexia, Sarcopenia and Muscle"
DOI: 10.1002/jcsm.13519
Abstract: Loss of muscle strength and endurance with aging or in various conditions negatively affects quality of life. Resistance exercise training (RET) is the most powerful means to improve muscle mass and strength, but it does…
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Keywords:
resistance;
endurance;
improves endurance;
free essential ... See more keywords
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Published in 2025 at "Amino Acids"
DOI: 10.1007/s00726-025-03489-8
Abstract: Pressure ulcers (PU) are a major and serious problem affecting millions of people. Malnutrition, frequently co-occurring with PU, is considered modifiable risk factor, and dietary supplements currently recommended for supporting PU healing contain a high…
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Keywords:
pressure;
pressure ulcers;
amino acids;
amino acid ... See more keywords
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Published in 2017 at "Aquaculture"
DOI: 10.1016/j.aquaculture.2016.03.008
Abstract: Abstract The traditional method to determine the nutritional requirements of animals is based on individual dose–response experiments that are time consuming and costly. One alternative to establish the dietary protein profile is the use of…
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Keywords:
protein;
digestible lysine;
amino acid;
essential amino ... See more keywords
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Published in 2018 at "Clinical nutrition"
DOI: 10.1016/j.clnu.2018.12.013
Abstract: BACKGROUND & AIMS Older individuals are susceptible to the loss of muscle and accumulation of fat. To address this problem, we have compared protein kinetics following consumption of an essential amino acid (EAA)-enriched meal replacement…
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Keywords:
replacement;
protein;
enriched meal;
amino acid ... See more keywords
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Published in 2023 at "Animal biotechnology"
DOI: 10.1080/10495398.2023.2184697
Abstract: A 60-day feeding trial was conducted to study the hematology, liver, and intestinal histoarchitecture of Labeo rohita fed with a combination of exogenous enzymes, essential amino acids, and essential fatty acids to DORB (De-oiled rice…
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Keywords:
enzymes essential;
amino acids;
dorb;
exogenous enzymes ... See more keywords
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2
Published in 2023 at "Cardiovascular Research"
DOI: 10.1093/cvr/cvad005
Abstract: Abstract Aims Heart failure with reduced ejection fraction (HFrEF) is a leading cause of mortality worldwide, requiring novel therapeutic and lifestyle interventions. Metabolic alterations and energy production deficit are hallmarks and thereby promising therapeutic targets…
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Keywords:
amino acids;
heart failure;
failure reduced;
essential amino ... See more keywords
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Published in 2021 at "Human Reproduction"
DOI: 10.1093/humrep/deab130.282
Abstract: How to determine human embryo viability noninvasively before embryo transfer? We propose that the combination of the amino acid profile of an individual embryo with its morphokinetics will provide noninvasive tool to determine its viability.…
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Keywords:
amino;
amino acids;
essential amino;
viability ... See more keywords
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Published in 2025 at "Neuro-Oncology"
DOI: 10.1093/neuonc/noaf201.1427
Abstract: Many cancers demonstrate upregulated amino acid transport. In glioblastoma (GBM), evidence for upregulated amino acid flux includes high signal on amino acid PET imaging, increased expression of LAT1 (L-type amino acid transporter 1), and elevated…
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Keywords:
jph034;
amino acids;
tumor;
amino ... See more keywords
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2
Published in 2023 at "Translational Animal Science"
DOI: 10.1093/tas/txad008
Abstract: Abstract The present study investigated the impact of providing different supplemental essential amino acids (EAA) in a low crude protein (CP) diet on growth performance in weanling pigs. A total of 324 mixed-sex 24-d weaned…
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Keywords:
low crude;
growth;
crude protein;
growth performance ... See more keywords
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Published in 2024 at "Journal of food science"
DOI: 10.1111/1750-3841.16918
Abstract: In the global food industry, plant-based protein isolates are gaining prominence as an alternative to animal-based counterparts. However, their nutritional value often falters due to insufficient essential amino acids. To address this issue, our study…
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Keywords:
protein isolate;
protein isolates;
amino acids;
protein ... See more keywords