European Consumers Attitudes toward Ethnic Foods: Case of Date Fruits
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DOI: 10.3390/foods11152192
Abstract: This study focuses on the perception of ethnic foods by European consumers. The aim of this work is to enrich the literature on the analysis of consumer perception of ethnic foods by focusing on the… read more here.
Keywords: ethnic foods; willingness pay; consumers attitudes; date fruits ... See more keywords
The Safety of Ethnic Foods in Campania Region: A Preliminary Study
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DOI: 10.3390/foods12061244
Abstract: Ethnic food is produced by an ethnic group—using their familiarity with local ingredients of plants and/or animal origin—and it is consumed in a country other than the country of origin. In Italy, the ethnic food… read more here.
Keywords: safety ethnic; ethnic foods; foods campania; campania region ... See more keywords