Articles with "ethylene insensitive" as a keyword



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Arabidopsis ETHYLENE INSENSITIVE 3 directly regulates the expression of PG1β-like family genes in response to aluminum stress.

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Published in 2022 at "Journal of experimental botany"

DOI: 10.1093/jxb/erac161

Abstract: The genes in the subfamily PG1β (beta subunit of poly-galacturonase isoenzyme 1) have a clear effect on the biosynthesis pathway of pectin, a main component of the cell wall. However, the detailed functions of the… read more here.

Keywords: stress; aluminum stress; pg1 like; response aluminum ... See more keywords
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Ethylene Insensitive 3-Like 2 (EIL2) is a Brassicaceae-specific transcriptional regulator involved in fine-tuning ethylene responses in Arabidopsis thaliana.

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Published in 2022 at "Journal of experimental botany"

DOI: 10.1093/jxb/erac198

Abstract: Ethylene signaling directs a pleiotropy of developmental processes in plants. In Arabidopsis, ethylene signaling converges at the master transcription factor Ethylene Insensitive 3 (EIN3), which has five homologs, EIN3-like 1-5 (EIL1-5). EIL1 is most characterized… read more here.

Keywords: eil2; brassicaceae specific; ethylene insensitive; arabidopsis thaliana ... See more keywords
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ETHYLENE-INSENSITIVE 3-LIKE 2 regulates β-carotene and ascorbic acid accumulation in tomatoes during ripening.

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Published in 2023 at "Plant physiology"

DOI: 10.1093/plphys/kiad151

Abstract: ETHYLENE-INSENSITIVE 3/ETHYLENE-INSENSITIVE 3-LIKEs (EIN3/EILs) are important ethylene response factors during fruit ripening. Here, we discovered that EIL2 controls carotenoid metabolism and ascorbic acid (AsA) biosynthesis in tomato (Solanum lycopersicum). In contrast to the red fruits… read more here.

Keywords: ascorbic acid; like regulates; accumulation; ethylene response ... See more keywords
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Effect of Ethylene-Insensitive Mutation etr2b on Postharvest Chilling Injury in Zucchini Fruit

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Published in 2020 at "Agriculture"

DOI: 10.3390/agriculture10110532

Abstract: Zucchini is a vegetable fruit that is very susceptible to postharvest chilling injury, and fruit ethylene production is correlated with chilling injury sensitivity, such that the more tolerant the cultivar, the lower is its ethylene… read more here.

Keywords: fruit; ethylene insensitive; etr2b; chilling injury ... See more keywords