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Published in 2017 at "Methods in molecular biology"
DOI: 10.1007/978-1-4939-6854-1_9
Abstract: Ethylene receptors are predominantly localized to the endoplasmic reticulum (ER) membrane, and coordinate ethylene signal output through protein-protein interactions with each other and additional signaling components. Here, we describe a co-immunoprecipitation (Co-IP) assay based on…
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Keywords:
receptor interactions;
ethylene;
analysis ethylene;
ethylene receptors ... See more keywords
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Published in 2018 at "Molecular Genetics and Genomics"
DOI: 10.1007/s00438-018-1505-7
Abstract: Ethylene receptors are key factors for ethylene signal transduction. In tomato, six ethylene receptor genes (SlETR1–SlETR6) have been identified. Mutations in different ethylene receptor genes result in different phenotypes that are useful for elucidating the…
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Keywords:
ethylene;
ethylene receptor;
receptor genes;
ethylene receptors ... See more keywords
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Published in 2022 at "RSC Advances"
DOI: 10.1039/d2ra00604a
Abstract: The plant ethylene receptor ETR1 is a key player in the perception of the phytohormone and subsequent downstream ethylene signal transmission, crucial for processes such as ripening, senescence and abscission. However, to date, there is…
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Keywords:
spectroscopy;
transmembrane;
reconstituted etr1;
ethylene receptor ... See more keywords
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2
Published in 2023 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2023.1079052
Abstract: The presence of ethylene during postharvest handling of tomatoes can be the main problem in maintaining fruit shelf-life by accelerating the ripening process and causing several quality changes in fruit. Several researchers have studied the…
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Keywords:
fruit shelf;
fruit;
shelf life;
life ... See more keywords