Structurally diverse new eudesmane sesquiterpenoids with anti-inflammatory activity from the fruits of Alpinia oxyphylla.
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DOI: 10.2139/ssrn.4314601
Abstract: The phytochemical investigation of the fruits of Alpinia oxyphylla led to the isolation and identification of 40 structurally diverse sesquiterpenoids, including 17 new eudesmane sesquiterpenoids (1-17) and 23 known analogues (18-40). Among the isolates, 14… read more here.
Keywords: alpinia oxyphylla; fruits alpinia; eudesmane sesquiterpenoids; chemistry ... See more keywords