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1
Published in 2022 at "PROTEOMICS"
DOI: 10.1002/pmic.202200251
Abstract: Açaí palm (Euterpe oleracea Mart.) seeds are a rich source of mannans, which can be used to generate bioethanol or be converted to high‐value D‐mannose, in addition to being a source of polyphenols with beneficial…
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Keywords:
mart seeds;
oleracea mart;
euterpe oleracea;
development ... See more keywords
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Published in 2021 at "Molecular neurobiology"
DOI: 10.1007/s12035-021-02394-x
Abstract: Neurological disorders have been demonstrated to be associated with mitochondrial dysfunction. This impairment may lead to oxidative stress and neuroinflammation, specifically promoted by NLRP3 expression. Açaí (Euterpe oleracea Mart.) has been studied in this field,…
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Keywords:
agent;
modulation;
oleracea mart;
nlrp3 priming ... See more keywords
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Published in 2018 at "Clinical nutrition"
DOI: 10.1016/j.clnu.2017.02.001
Abstract: The açai fruit (Euterpe oleracea Martius), which is native to the Brazilian Amazon region, was shown to have high polyphenols and MUFA contents. In this study, we aimed to assess the effects of açai consumption…
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Keywords:
metabolism;
plasma lipids;
euterpe oleracea;
transfer ... See more keywords
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Published in 2023 at "Research in sports medicine"
DOI: 10.1080/15438627.2023.2189114
Abstract: The objective was to evaluate the effects of acai supplementation (AS) on markers of muscle damage. Twelve men participated in the 21-day study. All performed the damage protocol (DP) in two moments, separated by 7 days.…
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Keywords:
acai supplementation;
euterpe oleracea;
supplementation euterpe;
effects acai ... See more keywords
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1
Published in 2017 at "Journal of Pharmacy and Pharmacology"
DOI: 10.1111/jphp.12679
Abstract: To analyse the antineoplastic activity of fractions derived from the hydroalcoholic extract of Euterpe oleracea Mart. seed in the MCF‐7 cell line and to identify the compounds responsible for the antineoplastic action.
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Keywords:
hydroalcoholic extract;
seed;
oleracea mart;
euterpe oleracea ... See more keywords
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Published in 2020 at "Current computer-aided drug design"
DOI: 10.2174/1573409916666200619122803
Abstract: BACKGROUND Euterpe oleracea Martius, popularly known as açaí, is a fruit rich in α-tocopherols, fibers, lipids, mineral ions and polyphenols. It is believed that the high content of polyphenols, specially flavonoids, provides several health-promoting effects…
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Keywords:
oleracea martius;
physicochemical properties;
euterpe oleracea;
present euterpe ... See more keywords
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1
Published in 2022 at "Frontiers in Cellular Neuroscience"
DOI: 10.3389/fncel.2022.872743
Abstract: Epilepsy is one of the most common neurological diseases globally, resulting from a disorder in brain activity. This condition can be triggered by birth trauma, traumatic brain injury (TBI), infections of the brain and stroke.…
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Keywords:
gabaa receptor;
euterpe oleracea;
gabaa;
activity ... See more keywords
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1
Published in 2022 at "Antioxidants"
DOI: 10.3390/antiox11101902
Abstract: Açaí (Euterpe oleracea Mart.) juice is rich in phenolic compounds with high antioxidant capacity. It has been observed that the use of antioxidants may be an additional strategy to nonsurgical periodontal therapy as well as…
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Keywords:
alveolar bone;
oleracea mart;
euterpe oleracea;
bone ... See more keywords
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2
Published in 2023 at "Cancers"
DOI: 10.3390/cancers15092544
Abstract: Simple Summary Cancer is one of the major current public health threats worldwide that needs new forms of treatment. The seeds of Euterpe oleracea fruit, popularly known as açaí, are part of the fruit that…
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Keywords:
seed extract;
euterpe oleracea;
seed;
tumor ... See more keywords
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Published in 2019 at "Nutrients"
DOI: 10.3390/nu11112585
Abstract: Methylmercury (MeHg) exposure is a serious problem of public health, especially in the Amazon. Exposure in riverine populations is responsible for neurobehavioral abnormalities. It was hypothesized that consumption of Amazonian fruits could protect by reducing…
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Keywords:
mehg;
euterpe oleracea;
therapeutic alternatives;
towards therapeutic ... See more keywords
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3
Published in 2023 at "Nutrients"
DOI: 10.3390/nu15040989
Abstract: The açaí palm (Euterpe oleracea Mart.), a species belonging to the Arecaceae family, has been cultivated for thousands of years in tropical Central and South America as a multipurpose dietary plant. The recent introduction of…
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Keywords:
health;
oleracea mart;
disease;
euterpe oleracea ... See more keywords