Antibacterial activity of coumarin as an innovative organic control strategy for Xanthomonas euvesicatoria pv. euvesicatoria
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DOI: 10.1007/s41348-021-00534-y
Abstract: Bacterial spot caused by Xanthomonas euvesicatoria pv. euvesicatoria (Xanteu) is one of the major causes of yield losses in tomato ( Lycopersicon esculentum (L.) Karsten ex Farw.) crops. The disease is mainly controlled by the… read more here.
Keywords: euvesicatoria; euvesicatoria euvesicatoria; copper; antibacterial activity ... See more keywords