Articles with "evaluation bioavailability" as a keyword



In Vitro Evaluation of Bioavailability of Se from Daily Food Rations and Dietary Supplements

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Published in 2023 at "Nutrients"

DOI: 10.3390/nu15061511

Abstract: Bioavailability refers to a fraction of a substance that is potentially absorbed from the gastrointestinal tract and enters the systemic circulation (blood). This term is related to various substances, including minerals, that are present in… read more here.

Keywords: vitro evaluation; evaluation bioavailability; bioavailability; dietary supplements ... See more keywords

In Vitro Evaluation of Bioavailability of Cr from Daily Food Rations and Dietary Supplements from the Polish Market

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Published in 2024 at "Nutrients"

DOI: 10.3390/nu16071022

Abstract: Only some of the nutrients consumed with food are able to be absorbed from the gastrointestinal (GI) tract and enter the systemic circulation (blood). Because some elements are essential minerals for humans, their beneficial effect… read more here.

Keywords: food; food rations; dietary supplements; evaluation bioavailability ... See more keywords

Evaluation of the Bioavailability and Pollution Indexes of Some Toxic Metals in Polluted Soils from an Abandoned Mining Area

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Published in 2018 at "Revista de Chimie"

DOI: 10.37358/rc.18.11.6722

Abstract: The paper presents soil quality assessment using pollution and bioavailability indexes in order to highlight possible pollution generated by a decommissioned mining area in Certej, Deva County, Romania. Metals such as Cd, Cr, Cu, Ni,… read more here.

Keywords: pollution; bioavailability pollution; evaluation bioavailability; mining area ... See more keywords