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Published in 2020 at "Journal of Computational Chemistry"
DOI: 10.1002/jcc.26136
Abstract: In this study, the quantum chemical descriptors such as highest occupied molecular orbital (HOMO) energy, lowest unoccupied molecular orbital (LUMO) energy, HOMO‐LUMO energy gap, electrophilicity index, electronegativity, global hardness and global softness of five cations…
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Keywords:
using initio;
sulfate;
evaluation chemical;
methylimidazolium ... See more keywords
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Published in 2021 at "Analytical and Bioanalytical Chemistry"
DOI: 10.1007/s00216-020-03131-4
Abstract: A workflow was developed and implemented in a software tool for the automated combination of spatially resolved laser ablation-inductively coupled plasma-mass spectrometry (LA-ICP-MS) data and data on the morphology of the biological tissue. Making use…
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Keywords:
icp data;
chemical imaging;
zebrafish embryo;
processing evaluation ... See more keywords
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Published in 2018 at "European Food Research and Technology"
DOI: 10.1007/s00217-018-3155-8
Abstract: Many kinds of selenium (Se)-enriched supplements are commercially available. To ensure appropriate Se intake, the amount of Se and its chemical species should appear on the bottle or package label. In this study, we verified…
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Keywords:
species bioaccessibility;
selenium dietary;
chemical species;
bioaccessibility ... See more keywords
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Published in 2017 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2017.07.152
Abstract: BACKGROUND Skin delivery and transdermal delivery are key ambitions of the pharmaceutical and cosmetically researchers. AIM The study aimed to chemically modify well-known polymeric gelling agents in order to boost their topical suitability by fostering…
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Keywords:
chemical modified;
suitability;
preactivated chitosan;
topical suitability ... See more keywords
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Published in 2017 at "International Journal of Gastronomy and Food Science"
DOI: 10.1016/j.ijgfs.2017.11.001
Abstract: Abstract Jerusalem artichoke ( Helianthus tuberosus L .) (JA) produces ground artichokes, is resistant to most parasites, diseases and tough conditions such as frost and drought. It has many applications including biofuels or bio-chemicals that…
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Keywords:
artichoke helianthus;
sensory;
jerusalem;
helianthus tuberosus ... See more keywords
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Published in 2022 at "Foods"
DOI: 10.3390/foods11233837
Abstract: Litchi pericarp is the main byproduct of litchi processing and contains several polyphenols. However, the chemical constituents and the antioxidant effect in litchi pericarp extracts (LPE) have been rarely studied. The result of the quantitative…
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Keywords:
pericarp extracts;
litchi pericarp;
activity;
chemical constituents ... See more keywords