Articles with "evaluation chemical" as a keyword



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Evaluation of Chemical Reactivity and Stability of Ionic Liquids Using Ab Initio and COSMO‐RS model

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Published in 2020 at "Journal of Computational Chemistry"

DOI: 10.1002/jcc.26136

Abstract: In this study, the quantum chemical descriptors such as highest occupied molecular orbital (HOMO) energy, lowest unoccupied molecular orbital (LUMO) energy, HOMO‐LUMO energy gap, electrophilicity index, electronegativity, global hardness and global softness of five cations… read more here.

Keywords: using initio; sulfate; evaluation chemical; methylimidazolium ... See more keywords
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Effective processing and evaluation of chemical imaging data with respect to morphological features of the zebrafish embryo

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Published in 2021 at "Analytical and Bioanalytical Chemistry"

DOI: 10.1007/s00216-020-03131-4

Abstract: A workflow was developed and implemented in a software tool for the automated combination of spatially resolved laser ablation-inductively coupled plasma-mass spectrometry (LA-ICP-MS) data and data on the morphology of the biological tissue. Making use… read more here.

Keywords: icp data; chemical imaging; zebrafish embryo; processing evaluation ... See more keywords
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Evaluation of chemical species and bioaccessibility of selenium in dietary supplements

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Published in 2018 at "European Food Research and Technology"

DOI: 10.1007/s00217-018-3155-8

Abstract: Many kinds of selenium (Se)-enriched supplements are commercially available. To ensure appropriate Se intake, the amount of Se and its chemical species should appear on the bottle or package label. In this study, we verified… read more here.

Keywords: species bioaccessibility; selenium dietary; chemical species; bioaccessibility ... See more keywords
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Evaluation of chemical modified hydrogel formulation for topical suitability.

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Published in 2017 at "International journal of biological macromolecules"

DOI: 10.1016/j.ijbiomac.2017.07.152

Abstract: BACKGROUND Skin delivery and transdermal delivery are key ambitions of the pharmaceutical and cosmetically researchers. AIM The study aimed to chemically modify well-known polymeric gelling agents in order to boost their topical suitability by fostering… read more here.

Keywords: chemical modified; suitability; preactivated chitosan; topical suitability ... See more keywords
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Evaluation of chemical composition and sensory profile in Jerusalem artichoke (Helianthus tuberosus L) tubers: The effect of clones and cooking conditions

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Published in 2017 at "International Journal of Gastronomy and Food Science"

DOI: 10.1016/j.ijgfs.2017.11.001

Abstract: Abstract Jerusalem artichoke ( Helianthus tuberosus L .) (JA) produces ground artichokes, is resistant to most parasites, diseases and tough conditions such as frost and drought. It has many applications including biofuels or bio-chemicals that… read more here.

Keywords: artichoke helianthus; sensory; jerusalem; helianthus tuberosus ... See more keywords
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Evaluation of Chemical Constituents of Litchi Pericarp Extracts and Its Antioxidant Activity in Mice

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Published in 2022 at "Foods"

DOI: 10.3390/foods11233837

Abstract: Litchi pericarp is the main byproduct of litchi processing and contains several polyphenols. However, the chemical constituents and the antioxidant effect in litchi pericarp extracts (LPE) have been rarely studied. The result of the quantitative… read more here.

Keywords: pericarp extracts; litchi pericarp; activity; chemical constituents ... See more keywords