Articles with "evaluation molasses" as a keyword



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Evaluation of Molasses as a Green Reducing Agent in Sulfur Dyeing

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Published in 2020 at "Fibers and Polymers"

DOI: 10.1007/s12221-020-1231-8

Abstract: The aim of coloration for a textile material is to achieve high-quality dyed fabric with good levelness, fastness, and ecological and economical process. In this study, the potential use of molasses as an ecological reducing… read more here.

Keywords: green reducing; agent; molasses green; agent sulfur ... See more keywords