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Published in 2023 at "Horticulturae"
DOI: 10.3390/horticulturae9050598
Abstract: Consumers appreciate microgreens for their vast variety of colors and flavors. Usually, they are grown employing peat, a substrate that is used in large quantities. In order to identify a more sustainable propagation protocol and…
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Keywords:
jute;
evaluation mustard;
quality evaluation;
microgreens grown ... See more keywords