Articles with "evaluation soybean" as a keyword



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48  Evaluation of soybean cultivars for forage yield and nutritive qualities

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Published in 2021 at "Journal of Equine Veterinary Science"

DOI: 10.1016/j.jevs.2021.103511

Abstract: Equine producers frequently utilize legumes, such as alfalfa (Medicago sativa) and perennial peanut (Arachis glabrata), as forages in their feeding programs. Due to challenges related to production and shipping in the Southeast, producers may be… read more here.

Keywords: evaluation soybean; forage yield; cultivars forage; yield nutritive ... See more keywords