Biotechnological Production and Sensory Evaluation of ω1-Unsaturated Aldehydes.
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DOI: 10.1021/acs.jafc.0c06872
Abstract: Lipid extracts of the fungus Flammulina velutipes were found to contain various scarce fatty acids including dodec-11-enoic acid and di- and tri-unsaturated C16 isomers. A biotechnological approach using a heterologously expressed carboxylic acid reductase was… read more here.
Keywords: unsaturated aldehydes; evaluation unsaturated; biotechnological production; acid ... See more keywords