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Published in 2019 at "Sustainability"
DOI: 10.3390/su11123475
Abstract: Gastronomic tours have become a prevalent form of travel in many destinations and have boosted the development of destinations’ tourism economy. However, unsustainable food consumption, especially the wastage of food by tourists, is severe and…
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Keywords:
examination chinese;
food;
causes solutions;
food consumption ... See more keywords