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Examination of Chinese Tourists’ Unsustainable Food Consumption: Causes and Solutions

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Published in 2019 at "Sustainability"

DOI: 10.3390/su11123475

Abstract: Gastronomic tours have become a prevalent form of travel in many destinations and have boosted the development of destinations’ tourism economy. However, unsustainable food consumption, especially the wastage of food by tourists, is severe and… read more here.

Keywords: examination chinese; food; causes solutions; food consumption ... See more keywords