Growth performance and amino acid digestibility responses of broiler chickens fed diets containing purified soybean trypsin inhibitor and supplemented with a monocomponent protease
Sign Up to like & getrecommendations! Published in 2020 at "Poultry Science"
DOI: 10.1016/j.psj.2020.06.051
Abstract: Trypsin inhibitors (TI) resident in soybeans affects protein utilization. While heat treatment influences residual TI, it simultaneously affects the structure and solubility of the soybean proteins and confounds any response to exogenous proteases. Using purified… read more here.
Keywords: exogenous protease; protease; broiler; protease supplementation ... See more keywords
Roles of dietary supplementation of exogenous protease in low fishmeal aquafeed: a mini review
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DOI: 10.2478/aoas-2023-0036
Abstract: Abstract The replacement of fishmeal (FM) with economical and nutritious FM alternatives including plant and animal-based protein ingredients has become a global research priority. However, the presence of several anti-nutritional factors (ANFs) in these alternatives… read more here.
Keywords: supplementation; protease; supplementation exogenous; review ... See more keywords