Delicious but Immoral? Ethical Information Influences Consumer Expectations and Experience of Food
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DOI: 10.3389/fpsyg.2019.00843
Abstract: It has been suggested that information about ethically relevant factors in production can affect both the expectation and experience of foods. However, evidence on these issues is inconsistent. We begin by discussing recent philosophical work… read more here.
Keywords: experience food; information; expectations experience; ethically relevant ... See more keywords