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Published in 2025 at "International Journal of Food Science and Technology"
DOI: 10.1093/ijfood/vvae098
Abstract: Cyamopsis tetragonoloba belongs to the Fabaceae family and is an erect, drought-resistant, coarse-textured, annual legume. This species serves as a valuable source of nutrition for both livestock and humans. The purpose of this review is…
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Keywords:
food;
exploring deciphering;
tetragonoloba;
cyamopsis tetragonoloba ... See more keywords