Co-exposure of the Mycotoxins Lolitrem B and Ergovaline in Steers Fed Perennial Ryegrass ( Lolium perenne) Straw: Metabolic Characterization of Excreta.
Sign Up to like & getrecommendations! Published in 2018 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.8b00963
Abstract: Past research showed a strong linear correlation between levels of the mycotoxins lolitrem B (LB, a tremorgen) and ergovaline (EV, an ergot alkaloid and potent vasoconstrictor) in perennial ryegrass (PRG) forage. The purpose of this… read more here.
Keywords: mycotoxins lolitrem; perennial ryegrass; exposure mycotoxins; lolitrem ergovaline ... See more keywords
Mycotoxin management in a developing country context: A critical review of strategies aimed at decreasing dietary exposure to mycotoxins in Zimbabwe
Sign Up to like & getrecommendations! Published in 2018 at "Critical Reviews in Food Science and Nutrition"
DOI: 10.1080/10408398.2018.1543252
Abstract: Abstract Mycotoxins are unavoidable environmental contaminants, which are found throughout the food chain, particularly in cereals. Mycotoxin management is not effective in developing countries, such as Zimbabwe, due to resource constraints, yet human health risk… read more here.
Keywords: mycotoxin management; exposure mycotoxins; management; mycotoxin ... See more keywords
Underreported Human Exposure to Mycotoxins: The Case of South Africa
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DOI: 10.3390/foods11172714
Abstract: South Africa (SA) is a leading exporter of maize in Africa. The commercial maize farming sector contributes to about 85% of the overall maize produced. More than 33% of South Africa’s population live in rural… read more here.
Keywords: subsistence farming; maize; exposure; south africa ... See more keywords
Occupational Exposure to Mycotoxins—Different Sampling Strategies Telling a Common Story Regarding Occupational Studies Performed in Portugal (2012–2020)
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DOI: 10.3390/toxins12080513
Abstract: In occupational settings where exposure to organic dust occurs (e.g., intensive animal production, waste management, farming and many others) workers can also be exposed to mycotoxins. However, recognizing exposure to mycotoxins in workplace environments does… read more here.
Keywords: different sampling; exposure mycotoxins; occupational studies; sampling strategies ... See more keywords