Volatile organic compounds released by maize following herbivory or insect extract application and communication between plants
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DOI: 10.1111/jen.12367
Abstract: To protect themselves from herbivory, plants have evolved an arsenal of physical and chemical defences and release a variety of volatile organic compounds (VOCs). By releasing these VOCs, a signalling plant can both reduce herbivory,… read more here.
Keywords: damaged treated; herbivory; extract application; acetate ... See more keywords
Non-Aerated Common Nettle (Urtica dioica L.) Extract Enhances Green Beans (Phaseolus vulgaris L.) Growth and Soil Enzyme Activity
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DOI: 10.3390/life12122145
Abstract: One of the limiting factors in organic farming is the scarcity of allowed fertilizers and chemicals for plant protection. Plant and compost extracts are a promising solution for fertilization because of their positive effect on… read more here.
Keywords: growth soil; nettle extract; green beans; extract application ... See more keywords