Isolation of Enteromorpha species and analyzing its crude extract for the determination of in vitro antioxidant and antibacterial activities
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DOI: 10.1007/s13399-022-02591-1
Abstract: The extract of green algae (Enteromorpha species) was prepared by the cold extraction technique. The prepared algal extract exhibits a high antioxidant potential due to the presence of sulfated polysaccharides (SPs). The extract of Enteromorpha… read more here.
Keywords: extract; extract enteromorpha; crude extract; vitro ... See more keywords