Influence of postharvest application of chitosan combined with ethanolic extract of liquorice on shelflife of apple fruit
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DOI: 10.1007/s40201-019-00351-4
Abstract: BackgroundEdible coatings are useful method that applied to preserve postharvest quality of production. The coatings can extend the shelf life of products and inhibit microbial growth. Chitosan based coatings are one of the best methods… read more here.
Keywords: ethanolic extract; chitosan; shelf life; apple ... See more keywords