Consistency of control of damping-off of cucumber is improved by combining ethanol extract of Serratia marcescens with other biologically based technologies
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DOI: 10.1016/j.cropro.2017.01.007
Abstract: Abstract Disease control tactics that rely less on synthetic pesticides are needed that are consistently effective in soils that vary with regard to their biotic and abiotic components. An ethanol extract of Serratia marcescens N4-5,… read more here.
Keywords: seed; extract serratia; control; treatment ... See more keywords