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Published in 2021 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2021.104566
Abstract: Abstract Chinese acorn was widely used as a food supplement in eastern Asia. Q43 is a new anti-neuroinflammatory triterpenoid extracted from Chinese acorn. Our aim was to study the anti-neuroinflammatory mechanisms of Q43 using BV2…
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Keywords:
anti neuroinflammatory;
triterpenoid extracted;
extracted chinese;
chinese acorn ... See more keywords