Articles with "extraction antioxidants" as a keyword



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Optimizing the ultrasonic-assisted extraction of antioxidants from Ulva lactuca algal biomass using factorial design

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Published in 2021 at "Biomass Conversion and Biorefinery"

DOI: 10.1007/s13399-021-01516-8

Abstract: Ultrasonic-assisted extraction (UAE) is increasingly emerging as a highly effective extraction technique. This extraction technique is affected by several experimental factors. The present work aimed to optimize the ultrasonic-assisted extraction of antioxidants from Ulva lactuca… read more here.

Keywords: antioxidants ulva; extraction antioxidants; assisted extraction; biomass ... See more keywords
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Extraction of Antioxidants from Aronia mitschurinii Juice Using Macroporous Resins

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Published in 2022 at "ACS Omega"

DOI: 10.1021/acsomega.2c02785

Abstract: Antioxidants play a vital role in the human body by defending cells from damage caused by free radicals, highly reactive products of oxidation reactions. A major source of antioxidants is fruits and vegetables. Aronia mitschurinii,… read more here.

Keywords: macroporous resins; extraction; antioxidants aronia; aronia mitschurinii ... See more keywords