Extraction, purification by cation exchange supermacroporous cryogel and physico-chemical characterization of γ-conglutin from lupin seeds (Lupinus Albus L.).
Sign Up to like & getrecommendations! Published in 2021 at "Journal of separation science"
DOI: 10.1002/jssc.202100675
Abstract: This study focused on the extraction, purification and physicochemical characterization of γ-conglutin, a protein present in lupin seeds with properties of reducing blood glucose levels. Total protein was extracted with alkaline-saline solvent, followed by isoelectric… read more here.
Keywords: cation exchange; characterization conglutin; extraction purification; lupin seeds ... See more keywords
A novel combination of methods for the extraction and purification of arabinoxylan from byproducts of the cereal industry
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Food Measurement and Characterization"
DOI: 10.1007/s11694-018-00020-4
Abstract: Chemical characterization of arabinoxylan extracted using a novel combination of alkali extraction and purification methods provides insight into the effectiveness of this novel combination of methods. Arabinoxylan was extracted from three byproducts of the cereal… read more here.
Keywords: arabinoxylan; extraction purification; novel combination;
Enhanced microalgal protein extraction and purification using sustainable microwave-assisted multiphase partitioning technique
Sign Up to like & getrecommendations! Published in 2019 at "Chemical Engineering Journal"
DOI: 10.1016/j.cej.2019.02.131
Abstract: Abstract A green and effective method of microwave-assisted three phase partitioning (MWTPP) was developed for the extraction and purification of proteins from Chlorella vulgaris microalgae species. Five types of salts were investigated and ammonium sulphate… read more here.
Keywords: microwave; mwtpp; microwave assisted; extraction ... See more keywords
Enhancing extraction and purification of phycocyanin from Arthrospira sp. with lower energy consumption
Sign Up to like & getrecommendations! Published in 2020 at "Energy Reports"
DOI: 10.1016/j.egyr.2020.11.151
Abstract: Abstract Phycocyanin is a light-blue water-soluble natural pigment with wide application in fields including pharmaceutical, cosmetic and food industry. Arthrospira platensis is considered a natural bio-factory for obtaining phycocyanin, and although suitable cultivation conditions can… read more here.
Keywords: extraction; extraction purification; energy consumption; arthrospira ... See more keywords
Lycium barbarum polysaccharides: Extraction, purification, structural characterisation and evidence about hypoglycaemic and hypolipidaemic effects. A review.
Sign Up to like & getrecommendations! Published in 2018 at "Food chemistry"
DOI: 10.1016/j.foodchem.2018.01.176
Abstract: In the last decades, glycoconjugates from Lycium barbarum L. fruit (Goji berry) have received a great attention for their potential health-promoting effects. The present review includes a survey of extraction and purification methods of these… read more here.
Keywords: extraction purification; barbarum polysaccharides; structural characterisation; hypoglycaemic hypolipidaemic ... See more keywords
Polysaccharides from macroalgae: Recent advances, innovative technologies and challenges in extraction and purification.
Sign Up to like & getrecommendations! Published in 2017 at "Food research international"
DOI: 10.1016/j.foodres.2016.11.016
Abstract: Polysaccharides obtained from macroalgae have promising prospects and could contribute greatly to the future of a marine based bio-economy. Specifically, laminarin and fucoidan from brown macroalgae have a wide variety of potential industrial applications including… read more here.
Keywords: extraction; extraction purification; macroalgae recent; polysaccharides macroalgae ... See more keywords
Extraction, purification and antioxidation of a polysaccharide from Fritillaria unibracteata var. wabuensis.
Sign Up to like & getrecommendations! Published in 2018 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2018.02.070
Abstract: Rich polysaccharides were directly observed in the bulbs of Fritillaria unibracteata var. wabuensis (FUW) using the periodic acid-Schiff (PAS) method and microexamination. An acidic water-soluble heteropolysaccharide (FWPS1-1) was isolated from FUW through ethanol precipitation, decoloration,… read more here.
Keywords: extraction purification; var wabuensis; fritillaria unibracteata; activity ... See more keywords
Extraction and purification of gold from raw acidic electronic leachate using an aqueous biphasic system
Sign Up to like & getrecommendations! Published in 2020 at "Journal of The Taiwan Institute of Chemical Engineers"
DOI: 10.1016/j.jtice.2020.10.027
Abstract: Abstract This work presents a new method for gold extraction and purification from scrap central processing units (CPUs) by using an aqueous biphasic system (ABS) consisting of a biodegradable copolymer and ions already present in… read more here.
Keywords: extraction; extraction purification; leachate; gold ... See more keywords
Improved DNA extraction and purification with magnetic nanoparticles for the detection of methicillin-resistant Staphylococcus aureus.
Sign Up to like & getrecommendations! Published in 2019 at "Veterinary microbiology"
DOI: 10.1016/j.vetmic.2019.01.009
Abstract: Molecular methods offer fast, safe and cost-efficient detection of pathogenic bacteria, including methicillin-resistant Staphylococcus aureus (MRSA). These tests depend on a rapid extraction of bacterial DNA. The aim of this study was to compare an… read more here.
Keywords: extraction; staphylococcus aureus; extraction purification; resistant staphylococcus ... See more keywords
Anthocyanins in Different Food Matrices: Recent Updates on Extraction, Purification and Analysis Techniques.
Sign Up to like & getrecommendations! Published in 2022 at "Critical reviews in analytical chemistry"
DOI: 10.1080/10408347.2022.2116556
Abstract: Anthocyanins (ANCs), a kind of natural pigments, are widely present in food substrates. Evidence has shown that ANCs can promote health in terms of anti-oxidation, anti-tumor, and anti-inflammation. However, the oxidative stability of ANCs limits… read more here.
Keywords: extraction purification; food; anthocyanins different; extraction ... See more keywords
Recent developments in Hericium erinaceus polysaccharides: extraction, purification, structural characteristics and biological activities
Sign Up to like & getrecommendations! Published in 2019 at "Critical Reviews in Food Science and Nutrition"
DOI: 10.1080/10408398.2018.1521370
Abstract: Abstract Hericium erinaceus (H. erinaceus), an edible mushroom with medicinal value, has a long history of usage in China and other oriental countries. Polysaccharide is supposed to be one of the major bioactive compounds in… read more here.
Keywords: extraction purification; biological activities; structural characteristics; purification structural ... See more keywords