Articles with "extraction techniques" as a keyword



Photo by sxy_selia from unsplash

Complex investigation of extraction techniques applied for cyclitols and sugars isolation from different species of Solidago genus

Sign Up to like & get
recommendations!
Published in 2018 at "ELECTROPHORESIS"

DOI: 10.1002/elps.201700419

Abstract: Cyclitols are phytochemicals naturally occurring in plant material, which attracted an increasing interest due to multiple medicinal attributes, among which the most important are the antidiabetic, antioxidant, and anticancer properties. Due to their valuable properties,… read more here.

Keywords: extraction; investigation extraction; analysis; species solidago ... See more keywords
Photo from wikipedia

Evaluation of the Effect of Different Extraction Techniques on Sour Cherry Pomace Phenolic Content and Antioxidant Activity and Determination of Phenolic Compounds by FTIR and HPLC

Sign Up to like & get
recommendations!
Published in 2019 at "Waste and Biomass Valorization"

DOI: 10.1007/s12649-019-00771-1

Abstract: Sour cherry pomace derived from mashed cherries that maintains the color and beneficial properties of the cherries (Prunus cerasus L.). In this study, microwave-assisted extraction (MAE) (900 W for 30, 60 and 90 s.), high hydrostatic pressure… read more here.

Keywords: cherry pomace; different extraction; antioxidant activity; activity ... See more keywords
Photo from wikipedia

A critical review on plant biomonitors for determination of polycyclic aromatic hydrocarbons (PAHs) in air through solvent extraction techniques.

Sign Up to like & get
recommendations!
Published in 2020 at "Chemosphere"

DOI: 10.1016/j.chemosphere.2020.126441

Abstract: Polycyclic aromatic hydrocarbons (PAHs) are hydrocarbons having two or more fused aromatic rings, released from natural (like forest fires and volcanic eruption) as well as man-made sources (like burning of fossil fuel & wood, automobile… read more here.

Keywords: extraction; plant; aromatic hydrocarbons; hydrocarbons pahs ... See more keywords
Photo from wikipedia

Towards near real-time assessment of surgical skills: A comparison of feature extraction techniques

Sign Up to like & get
recommendations!
Published in 2020 at "Computer methods and programs in biomedicine"

DOI: 10.1016/j.cmpb.2019.105234

Abstract: BACKGROUND AND OBJECTIVE Surgical skill assessment aims to objectively evaluate and provide constructive feedback for trainee surgeons. Conventional methods require direct observation with assessment from surgical experts which are both unscalable and subjective. The recent… read more here.

Keywords: extraction; surgical skills; time; assessment surgical ... See more keywords
Photo from wikipedia

Catechin-based extract optimization obtained from Arbutus unedo L. fruits using maceration/microwave/ultrasound extraction techniques

Sign Up to like & get
recommendations!
Published in 2017 at "Industrial Crops and Products"

DOI: 10.1016/j.indcrop.2016.10.050

Abstract: Abstract This study compares three extraction techniques (maceration, microwave and ultrasound) for catechin recover from Arbutus unedo fruit extracts. To obtain the conditions that maximize catechin extraction yield, a response surface methodology was applied using… read more here.

Keywords: extraction; microwave ultrasound; maceration; maceration microwave ... See more keywords
Photo from archive.org

Modern extraction techniques optimized to extract betacyanins from Gomphrena globosa L.

Sign Up to like & get
recommendations!
Published in 2017 at "Industrial Crops and Products"

DOI: 10.1016/j.indcrop.2017.05.008

Abstract: Abstract Gomphrena globosa L. is a source of betacyanins, molecules with high colorant power. In order to replace conventional extraction techniques, microwave (MAE) and ultrasound assisted extraction (UAE) processes were optimized by the response surface… read more here.

Keywords: extraction; gomphrena globosa; techniques optimized; optimized extract ... See more keywords
Photo from wikipedia

Chemical composition and bio-functional perspectives of Erica arborea L. extracts obtained by different extraction techniques: Innovative insights

Sign Up to like & get
recommendations!
Published in 2019 at "Industrial Crops and Products"

DOI: 10.1016/j.indcrop.2019.111843

Abstract: Abstract Erica arborea L., also known as Estrella Gold, is traditionally used for several purposes. In this research, five different extraction techniques: accelerated solvent extraction (ASE), microwave-assisted extraction (MAE), maceration (MAC), soxhlet (SOE) and ultrasound-assisted… read more here.

Keywords: extraction; erica arborea; arborea extracts; extracts obtained ... See more keywords
Photo by robbie36 from unsplash

Modern and traditional extraction techniques affect chemical composition and bioactivity of Tanacetum parthenium (L.) Sch.Bip

Sign Up to like & get
recommendations!
Published in 2020 at "Industrial Crops and Products"

DOI: 10.1016/j.indcrop.2020.112202

Abstract: Abstract Tanacetum parthenium (L.) Sch.Bip (TP), a flowering plant, is famous in traditional medicine to prevent migraine and headache. However, there is currently a dearth of studies to advocate the phytochemical profile and biological propensities… read more here.

Keywords: tanacetum parthenium; extraction; activity; extraction techniques ... See more keywords
Photo from archive.org

Characterization and in vitro cytotoxicity of phytochemicals from Aspilia africana obtained using green extraction techniques

Sign Up to like & get
recommendations!
Published in 2020 at "South African Journal of Botany"

DOI: 10.1016/j.sajb.2019.11.013

Abstract: Abstract In this study, we investigated the effect of different extraction techniques for the recovery of bioactive secondary metabolites from Aspilia africana (A. africana). Subcritical water extraction (SWE) at different temperatures (SWE140, SWE160, SWE180), and… read more here.

Keywords: extraction; characterization vitro; vitro cytotoxicity; aspilia africana ... See more keywords
Photo from wikipedia

Green extraction techniques from fruit and vegetable waste to obtain bioactive compounds-A review.

Sign Up to like & get
recommendations!
Published in 2021 at "Critical reviews in food science and nutrition"

DOI: 10.1080/10408398.2021.1901651

Abstract: Food wastes imply significant greenhouse gas emissions, that increase the challenge of climate change and impact food security. According to FAO (2019), one of the main food wastes come from fruit and vegetables, representing 0.5… read more here.

Keywords: waste; fruit vegetable; bioactive compounds; food ... See more keywords
Photo from wikipedia

Influence of different extraction techniques on recovery, purity, antioxidant activities, and microstructure of flaxseed gum.

Sign Up to like & get
recommendations!
Published in 2020 at "Journal of food science"

DOI: 10.1111/1750-3841.15426

Abstract: Four extraction techniques (that is, hot water extraction [HWE], alkaline-acidic extraction [AAE], ultrasound assisted extraction [UAE], and microwave assisted extraction [MAE]) were compared for flaxseed gum extraction and their influence on the yield, purity, structural… read more here.

Keywords: fsg; extraction; flaxseed gum; purity ... See more keywords