Extremozymes from metagenome: Potential applications in food processing
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DOI: 10.1080/10408398.2017.1296408
Abstract: ABSTRACT The long-established use of enzymes for food processing and product formulation has resulted in an increased enzyme market compounding to 7.0% annual growth rate. Advancements in molecular biology and recognition that enzymes with specific… read more here.
Keywords: extremozymes metagenome; metagenome potential; applications food; potential applications ... See more keywords