Front-face fluorescence excitation-emission matrices in combination with three-way chemometrics for the discrimination and prediction of phenolic response to vineyard agronomic practices.
Sign Up to like & getrecommendations! Published in 2019 at "Food chemistry"
DOI: 10.1016/j.foodchem.2018.07.071
Abstract: Phenolic extracts from cv Tempranillo grapes subjected to water stress and irrigation treatment, both of them with high and low crop load, were analyzed by front-face fluorescence. Excitation-emission matrices (EEMs) were analyzed by means of… read more here.
Keywords: fluorescence excitation; front face; face fluorescence; emission matrices ... See more keywords
Classification of raw Ethiopian honeys using front face fluorescence spectra with multivariate analysis
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DOI: 10.1016/j.foodcont.2017.07.024
Abstract: Abstract Front face fluorescence measurements were carried out to classify raw honeys as such based on their floral origins. The excitation-emission matrix patterns of mixed flower, pseudoacacia, arabica, fials-indica, and amygdalina raw honeys along with… read more here.
Keywords: front face; multivariate; honeys; face fluorescence ... See more keywords
Utilization of front-face fluorescence spectroscopy for monitoring lipid oxidation during Lebanese Qishta aging
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DOI: 10.1016/j.lwt.2020.109693
Abstract: Abstract Front-face fluorescence spectroscopy technique coupled with chemometric tools was used for predicting the freshness state of a Lebanese dairy product called Qishta, stored up to 20 days. Acid, peroxide and thiobarbituric acid reactive substances… read more here.
Keywords: front face; face fluorescence; fluorescence; fluorescence spectroscopy ... See more keywords
Rapid evaluation of garlic cultivars by front-face fluorescence and independent component analysis
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DOI: 10.1556/066.2019.48.3.6
Abstract: Garlic is widely used as food flavouring, and China is the world's largest garlic producer and exporter. To develop a convenient technique for evaluation of garlic cultivars would be worthwhile, and it would have wide… read more here.
Keywords: front face; evaluation garlic; face fluorescence; garlic cultivars ... See more keywords