Sobering challenges faced by the brewing industry in a warming world.
Sign Up to like & getrecommendations! Published in 2019 at "Physiologia plantarum"
DOI: 10.1111/ppl.12906
Abstract: Barley (Hordeum vulgare), a vital crop to the food and beverage industry, is highly vulnerable to unstable conditions on the climatic horizon. An article in this special issue of Physiologia Plantarum by Mahalingam and Bregitzer… read more here.
Keywords: sobering challenges; industry; faced brewing; challenges faced ... See more keywords