Articles with "factors hyperuricemia" as a keyword



Dissecting the risk factors for hyperuricemia in vegetarians in Taiwan

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Published in 2024 at "Journal of the Chinese Medical Association"

DOI: 10.1097/jcma.0000000000001074

Abstract: Background: Vegetarian diets have been shown to lower the risks of hyperuricemia and gout. Little is known about the risk factors of hyperuricemia in vegetarians. Methods: This community-based retrospective case–control study was conducted to establish… read more here.

Keywords: hyperuricemia vegetarians; model; factors hyperuricemia; risk factors ... See more keywords

Prevalence and Risk Factors of Hyperuricemia in Patients with Chronic Kidney Disease and Non-Alcoholic Fatty Liver

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Published in 2020 at "Clinical and Experimental Gastroenterology"

DOI: 10.2147/ceg.s253619

Abstract: Background/Aims The number of patients with nonalcoholic fatty liver disease (NAFLD) and chronic kidney disease (CKD) is on the rise. Epidemiological studies have shown the role of hyperuricemia in the development of NAFLD and CKD… read more here.

Keywords: prevalence; risk factors; ckd; hyperuricemia patients ... See more keywords

Risk Factors for Hyperuricemia or Gout in Men and Women: The Circulatory Risk in Communities Study (CIRCS).

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Published in 2023 at "Journal of atherosclerosis and thrombosis"

DOI: 10.5551/jat.63907

Abstract: AIM We aimed to examine sex-specific risk factors for hyperuricemia or gout in Japanese cohorts. METHODS We followed up 3,188 men (mean age, 55.6 years) and 6,346 women (mean age, 54.1 years) without hyperuricemia, gout,… read more here.

Keywords: risk factors; hyperuricemia gout; risk; factors hyperuricemia ... See more keywords