Bacterial and fungal communities and contribution of physicochemical factors during cattle farm waste composting
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DOI: 10.1002/mbo3.518
Abstract: During composting, the composition of microbial communities is subject to constant change owing to interactions with fluctuating physicochemical parameters. This study explored the changes in bacterial and fungal communities during cattle farm waste composting and… read more here.
Keywords: cattle farm; physicochemical factors; community; fungal communities ... See more keywords