Articles with "fascinating supporter" as a keyword



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Ethyl cellulose aqueous dispersions: A fascinating supporter for increasing the solubility and sustained‐release of cinnamaldehyde

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Published in 2018 at "Journal of Food Processing and Preservation"

DOI: 10.1111/jfpp.13696

Abstract: In order to increase the solubility, stability, and availability of cinnamaldehyde which was widely used in food industry, ethyl cellulose aqueous dispersions encapsulated cinnamaldehyde had been prepared by using an anti‐solvent induced method. The particles… read more here.

Keywords: fascinating supporter; cellulose aqueous; aqueous dispersions; cinnamaldehyde ... See more keywords